Menu
The restaurant menu Frostproof guests come for is built around breakfast and lunch.
Restaurant menu Frostproof
The restaurant menu Frostproof diners use here is built for an easy read. The kitchen groups its plates under Keep it Sweet, Biscuits, Handhelds, and Kids meals, so a table can scan the board and move straight to the part that fits the meal.
Sweet plates include Short Stack, French Toast, and Stuffed French Toast. Biscuit plates range from 1 Biscuit With Sausage Gravy to 2 Biscuits With Sausage Gravy and Chicken Biscuit With Gravy. Handhelds cover Egg And Cheese Sandwich, Egg And Cheese Burrito, BLT, and Cheeseburger. One fuller plate brings together One Egg, Home Fries Or Grits, Bacon Or Sausage & Toast. The kids section gives smaller diners its own choices, and the breakfast side of the menu stays clear enough to order without slowing down. For a broader look at the restaurant, see the main Frostproof restaurant page.
From the Kitchen
A clear look at the kitchen’s sections and the plates they hold.
Dishes
The dishes show how the kitchen moves from griddled breakfast to simple lunch.
